Lykkemat: A small business enterprise located in Selbu the place they make organic and natural products and solutions based on Norwegian primordial grains.
The dish has roots that stretch back again centuries, representing a time when every Portion of the animal was used to stay away from waste.
Everything is concerning the taste, it’s what I would like to consume and share with the attendees. We have now an à la carte menu, and also a three and a five program dependant on the à la carte.
This is these types of a great a great expertise in both food items and drink. The passion within the team is just equalled by the quality of the menu. The food is so distinctive and with the paired consume menu it actually is usually a dining practical experience. Greatly recommending a take a look at listed here for anything unique in top quality.
We are touring in Norway from your United states of america, we found this great position! The food stuff is remarkable, the services was exceptional, and the costs are perfect.
Restauranten i Carl Johans gate eies og drives av Alexander Skjefte og familien Hildonen, med Roar Hildonen i spissen. Sammen med sitt dedikerte team har han i en årrekke vært en forkjemper for å fremme bruk av lokale råvarer og tradisjonsrike matretter.
One of the more delightful treats you’ll come across in Trondheim is cloudberries, a unique Northern dessert that encapsulates the essence on the region.
sponset sak: Frida restaurant klinker til med et tilbud du neppe har sett maken til i restaurantbyen Trondheim: fifty prosent rabatt på en åtteretters tastingmeny tirsdag, onsdag og torsdag!
A lot click here more dining establishments are showing up in the city, and you will now invest a whole 7 days savouring the epicentre of fantastic flavor.
Navigate backward to interact with the calendar and choose a date. Push the query mark important to get the keyboard shortcuts for switching dates.
It’s close to buying and close to everything you would like in Trondheim. We back again the second working day we ended up listed here for the reason that we savored it all a lot! Thanks!
The chef’s speciality snack of duck liver and burnt leek is amongst the foods blogger’s favourites, and also the refreshing cucumber and yogurt palate cleanser.
My spouse took me there for any birthday dinner. We enjoyed the five course meal. I really loved myself and was properly welcomed by their personnel. I am certainly heading again all over again
Incredible use of veggies and native seafood beautifully combined with a wide array of wines. In my view This is certainly among the best value options if you wish to obtain a flavor of Trondheim's fine dining venues.
Comments on “About Fine dining i Trondheim”